Viola- a "make-shift" pizza. Don't go by the name, since it tastes awesome! And it's very easy to make. Take your bread slice (fresh or frozen) and top with a think layer of shredded cheese. Here I have used Mexican cheese mix, which is a mix of mozzarella, light cheddar and Monterrey jack cheeses. Next top it with whichever condiments take your fancy (and are available). Here I have used pickled peppers. You could use sun-dried tomatoes, green and black olives etc. Finally top with your favorite herbs- hey we need to always be conscious of the nutritional value, right? ;-)
Pop it in a toaster over for seven minutes at 400F and your "make-shift Pizza" is ready. Enjoy...