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Healthy Breakfast- gluten-free ancient grains bread with organic peanut butter and kumquat preserve

11/2/2013

1 Comment

 
Kumquat is a tangy fruit, which can be completely eaten- rind and all! Kumquat are a rich source of health-benefiting dietary fiber, minerals, vitamins, and anti-oxidants. They are full of Vitamins A, B (entire b-complex family), C and E. Rich in fiber, calcium, copper, potassium, manganese, iron, selenium and zinc.

Layer your gluten-free ancient grains bread with some crunchy organic peanut butter and top with kumquat preserve (marmalade). 
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1 Comment
Shruti link
11/2/2013 02:26:43 pm

Looks yummy. What is kumquat and how does it look ?

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    Maitreyi Gautam (my mystic name) comes from the original Vedic Tradition, one of world’s oldest living cultures. 

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