Heat some olive oil in a pan. Add a few cloves of garlic. Once garlic cloves start to turn golden brown, add the shrimps and sprinkle Italian Herb mix, a little sea salt and some freshly ground black pepper. Once shrimps are cooked then add cooked potato gnocchi (cook as per pack). Drizzle a little olive oil on top and garnish with dried parsley for a simple, awesome Garlic Shrimp Potato Gnocchi.