Heat some veggie broth in a soup pot. Add three cheese tortellini and coarsely chopped radicchio. Add a pinch of thyme, savory and oregano. Add sea salt and freshly ground pepper to taste. Once the tortellini are cooked (radicchio will be cooked by then)- serve hot in a soup plate. Top generously with Parmesan petals for a truly healthy, cheesy taste! :)
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Maitreyi Gautam (my mystic name) comes from the original Vedic Tradition, one of world’s oldest living cultures.
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